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Fajita Quesadilla

Fajita Quesadilla
Posted in : Tapas / Appetizers on by : Crazy Cajun

This cheesy, fresh homemade pico de gallo, beef fajita quesadilla is a hit every single time I make it. It’s a great addition to any finger food serving tray for little house parties or get together. They are super simple to make and you can add fresh tortilla chips, sour cream, salsa or even some
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Cajun Fried Arnold

Cajun Fried Arnold
Posted in : Breakfast / Brunch on by : Crazy Cajun

Breakfast has never been something I’ve been into. I’m usually a person that have a cup of coffee and I’m good till lunch. I’m also not a fan of traditional American breakfast, therefore when someone says they want to go have breakfast where I’m like okay, but really I would much rather just eat a
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Shepard’s Pie

Shepard’s Pie
Posted in : Entrees on by : Crazy Cajun

I’ve always been intrigued by British cuisine and today I tried my hand at Shepard’s pie. I used fresh lamb chops when I cut into small chunks rather than grinding for texture. I also of course gave it a spice kick as well .. Cajun flair and all that. It came our very well for
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Hawaiian Sunday

Hawaiian Sunday
Posted in : Entrees on by : Crazy Cajun

It was a Sunday afternoon and we were, watching Food Network (I know, SHOCKER) and they were showcasing some Hawaiian dishes. I was also working on my website at the time and Lovely looks at me and says. “You haven’t posted anything today. I’m going to start cooking something up for you” Next thing you
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