HomeCooking

Cooking

World Cooking with a Cajun Flair


Breakfast / Brunch

Sometimes you just need to go all out and have a wonderful start to your day. I call this my

Tapas / Appetizers

This cheesy, fresh homemade pico de gallo, beef fajita quesadilla is a hit every single time I make it. It’s

Sides

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Entrees

I've always been intrigued by British cuisine and today I tried my hand at Shepard's pie. I used fresh lamb

Desserts

In my opinion this is my wife's most amazing dessert, the super moist and amazing carrot cake. She does this